What is the Difference Between Mezcal and Tequila?
So, you’re wondering what is the difference between mezcal and tequila. The fact is, the quality and the finish of each are similar but it is the distillation that sets them apart.
Premium mezcal is from Mexico. The distillation process is different and then the final product is different from the basic distillation. That means that the name of the product may be changed in order to comply with local customs and market demand.
During the short term, this has been beneficial for the producers of the premium mezcal. As less expensive tequila begins to lose favor, the producer may have no choice but to produce a “winner”. This would allow the distillers to continue to make money at a lower price.
Different types of mezcal can also have quite a bit of variation in the flavor. For example, Mezcal from Jalisco is characterized by flavors of cinnamon, nutmeg, and vanilla. Tequila made from Agua Fresca del Aire, from Jalisco, also features more complex flavors such as vanilla, chocolate, and cinnamon.
Of course, there are many other factors that can affect the taste of the two. The wood used in making tequila is a common factor in many of the differences. The woods used are charred and can have different flavors depending on the amount of wood used. The wood may be charred to a darker color, while the original flavor is still intact.
However, to some extent, tequila also has this advantage, because the style of tequila is more abstract in comparison to tequila. It is known to take on characteristics of certain woods including, cedar, birch, and oak.
As tequila is distilled, it often develops flavors that are not present in the plant. This usually happens when the tequila has been aged and then age is allowed to continue longer before the distillation. As the plant life slows, the plant’s ability to store wood in its cells diminishes and the resulting flavor is richer red wine or spirit.
Agave tequila is a special type of mezcal that has been distilled using a different method than other tequilas. It has an aging process of several years. As this type of mezcal has been aged for so long, it has developed a unique character that makes it more interesting than other tequilas.
Finally, there is one type of mezcal that is distilled and then left unfiltered. They are not aged but rather, they are left to sit and mature in a neutral location, like an old oak barrel. There, the alcohol that was trapped by the wood continues to form compounds called fusel oils which are unique to the fermentation process.
Premium mezcal does not have these characteristics and, therefore, is not aged. The producers of this type of mezcal are able to get more for their money. Once they finish aging, the actual flavor, aroma, and the bouquet are not altered by the time spent in the oak barrels.
While there are differences between each type of mezcal, one thing remains true about the quality end of the spectrum. No matter what type of mezcal is produced, there is something very special about the end product.
Even More Differences Between Mezcal and Tequila
Mezcal and Tequila are very different, just as the two brands are dissimilar. For the most part, a good amount of overlap exists between the two brands. However, there are some key differences between these two, making a proper comparison necessary.
The name “Mezcal” was actually the Spanish name for Tequila, which at one time was much more popular than Tequila has become in the US. Many folks feel that because of the similarity in names, they have been duped. This is not true, though. In fact, all that matters when it comes to comparisons between Mezcal and Tequila is the differences.
- While Mezcal is generally recognized as an alcoholic beverage made from grapes or the like, this is not really accurate. No, Mezcal does not contain any grape juice, but it does contain agave syrup, which is similar in composition to the fruit. So while there may be no real grape, there is a good deal of agave.
- Agave is harvested from the leafy cactus, Agave Americana, and its name itself is derived from the word agave.
- The leafy cactus can be found in different parts of Mexico and the US, though the fruit has become widely cultivated in recent years.
- As with the fruit, the leafy cactus can be found in different parts of Mexico and the US, though the fruit has become widely cultivated in recent years.
While most modern folks may have no idea that they can cook with agave, in Mexico it has been used for cooking long before they discovered the liquor. It can be added to stews, tacos, or soup. Its flavor is quite distinctive, making it one of the more interesting spirits to try on your next trip to Mexico. One interesting fact about mezcal is that it is not considered a delicacy or a drink you can consume socially.
Mezcal comes in a variety of styles. You can find both the old and new tequilas and blends with other spirits, and so on. One of the more popular styles, though, is the mezcal cocktail.
What is a mezcal cocktail? Well, it is basically a drink with agave syrup as the spirit, though it can include other ingredients, such as lime, onion, tomatoes, pineapple, etc.
Mezcal also has a fair bit in common with a Margarita, including a round glass, a shake, and, in some cases, mint as an ingredient. Margaritas are very popular in the US, though there is a clear difference between the two, especially in terms of taste.
However, even with the similarities, Mezcal is probably not comparable to Tequila, with its unique combination of flavors and a brand reputation in which people do not shy away from calling it “blended”mixed”. In the US, you will find a lot of Mezcal is considered to be Tequila and this is largely because of the familiarity of the two.
Although there is a fair amount of overlap between the two, there are some important differences. These differences make Mezcal a different type of alcohol to drink and can sometimes dictate how you feel about it.
If you are considering trying mezcal, please consider this comparison to help you make the best decision. This helps to eliminate some of the guesswork and allows you to make an informed decision about whether or not you want to try it. If you are going to the US, make sure you have a good deal of money for any tequila you decide to try.